Inspection Report

Florida DBPR Inspection Report
Completed

KING PALACE CHINESE RESTAURANT

515 PALM COAST PKWY SW #19 · PALM COAST · Flagler County · FL 32137

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Inspection Summary

Inspection dateAugust 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3601636
Visit number1
Inspection Visit ID10885300
DBPR license2800706

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken over raw pork. Person in charge moved chicken to bottom shelf. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-13-4

Basic – Food-contact surface not smooth and easily cleanable. Establishment is using a plastic jug cut in half as a scoop for rice. Addressed and person in charge discarded **Repeat Violation**

Repeat Violation
#2Basic14-06-4

Basic – Wood food-contact surface not properly sealed. Several shelves and step stools are not smooth and easily cleanable.

#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Flour not labeled.

Inspector observations synchronized from DBPR on August 22, 2026 8:16 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.