LATIN GRILL
3318 JOHN MOORE RD · BRANDON · Hillsborough County · FL 33511
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed 3 dented cans of marinara sauce dented at the top seams. Operator makes cans with "Do not use" for return to supplier. **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Butter observed holding at room temperature. Establishment opens at 9:00am, current time 9:43. Operator stated butter placed on time at 9:30. Operator placed time stamp. **Corrected On-Site**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Chlorine solution at wait station tested at 200ppm. Operator replaced solution, tested at 100ppm. **Corrected On-Site** **Repeat Violation**
Intermediate 3
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at bar hand sink. Operator replaced. **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items in walk in cooler not date marked. **Repeat Violation**
Basic 9
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 1 reduced oxygen packaged fish portion thawing in walk in cooler. Operator removed from packaging. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phones and purse on prep table. Operator removed. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Pint water glasses on glass storage cabinet. Operator separated to dry. **Corrective Action Taken**
14-11-5Basic – Equipment in poor repair. Gasket torn on glass front cooler in storage area.
08B-38-4Basic – Food stored on floor. Box of tamales on floor in walk in freezer. Bucket of pickles on floor in storage area. Operator placed items on shelf **Corrected On-Site**
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Observed stored on soda fountain grate. Operator removed to dish. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on reach in cooler in dish area. **Repeat Violation**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avocados stored over cleaned onions in walk in cooler. Operator moved avocados to lower shelf. **Corrected On-Site**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Wood floor in outside storage area rotting through. **Repeat Violation**
Inspector observations synchronized from DBPR on September 2, 2026 12:41 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.