Inspection Report

Florida DBPR Inspection Report
Completed

TREVI'S

1500 MASTERS BLVD · CHAMPIONS GATE · Osceola County · FL 33896

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Inspection Summary

Inspection dateDecember 23, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3601871
Visit number1
Inspection Visit ID10885535
DBPR license5910894

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. sausage links (115F – Hot Holding) on cookline steamwell less than 4 hours per operator Operator moved to grill to reheat **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. One on cookline make table **Repeat Violation**

Repeat Violation
#2Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In bulk containers of sugar and semolina on dry storage shelf next to walk in cooler Operator removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 16, 2026 7:29 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.