OLD TOM'S SPORTS BAR RESTAURANT
5001 NW 36 ST · MIAMI SPRINGS · Dade County · FL 33166
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-28-4High Priority – Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching pants and after that touching clean utensils without washing hands and changing gloves. Employee was trained on proper hand washing procedures. Employee washed hand and changed gloves. **Corrected On-Site**
Intermediate 1
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand washing station by ice machine. Operator provided paper towel. **Corrected On-Site**
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed plastic cup stored inside hot sauce container in kitchen. Operator removed cup. **Corrected On-Site** **Repeat Violation**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed CO2 tanks unsecured inside kitchen. Employee secured tanks. **Corrected On-Site**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed Tuna inside bag in Walk in cooler. Operator removed tuna from bag. **Corrected On-Site** **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Observed microwave door handle broken stored by reach in freezer in kitchen.
14-69-4Basic – Ice buildup in walk-in freezer.
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed towel under cutting board by three compartment sink. Operator removed towel. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed inside reach in cooler by stove in kitchen.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed grease accumulated on wall behind cook line.
Inspector observations synchronized from DBPR on September 3, 2026 12:43 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.