Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING

3010 E SEMORAN BLVD · APOPKA · Orange County · FL 32703

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Inspection Summary

Inspection dateOctober 2, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3602021
Visit number1
Inspection Visit ID10885685
DBPR license5815340

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employees handling money/credit cards, putting hands in paper products for food

#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottle of toilet cleaner sitting next to ice machine **Corrected On-Site**

Corrected On-Site

Intermediate 2

#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink – right side of walk-in-cooler

#12Intermediate22-38-5

Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Per Assistant Manager – sanitizer ran out previous day, employee went to store next door and purchased bleach – 3 compartment set up with sanitizer 50 ppm **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic36-36-4

Basic – Ceiling tile missing – numerous exposed wires

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor heavily soiled behind ice machine at drive through

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of hot holding unit – right of fryers soiled Side of fryer on line is heavily soiled with old food and grease debris

#4Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of freezer by fryers soiled

#5Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Coffee filters not inverted

#6Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. Unused shake machine on stored at front counter area

#7Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.

#8Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. 3 mops not stored properly by mop sink

Inspector observations synchronized from DBPR on August 20, 2026 4:23 PM.

Violation category totals
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.