LITTLE CAESARS PIZZA
661 BLANDING BLVD #514 · ORANGE PARK · Clay County · FL 32073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee picked up dropped pizza from the floor then boxed/handled another pizza without washing hands first.
Intermediate 4
53A-04-6Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager. No food manager certification for Nicole, manager on duty.
16-36-4Intermediate – No color/concentration comparison chart available for chemical test kit used to check sanitizer. No color chart available for quaternary ammonium test strips.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training for Lewis, hired over 60 days. **Repeat Violation** **Admin Complaint**
11-26-1Intermediate – No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No employee reporting agreement for Andrew, hired approximately three weeks ago. **Repeat Violation**
Basic 6
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on prep table where dough is being prepared.
14-11-5Basic – Equipment in poor repair. Gasket on walk in cooler is torn.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of pizza oven has food debris. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket is soiled. **Repeat Violation**
33-16-4Basic – Open dumpster lid. Both dumpster lids are open. **Repeat Violation**
35B-03-4Basic – Outer openings not protected with self-closing doors. Back exit door self-closing device is disconnected. **Repeat Violation**
Inspector observations synchronized from DBPR on August 16, 2026 7:42 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.