RESTAURANT RINCONE LATINO
180 NW 183 ST #121 · MIAMI GARDENS · Dade County · FL 33169
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beef (53F – Cold Holding); chicken (52F – Cold Holding); black beans (50F – Cold Holding) stored in the reach in cooler, as per operator the door opens and closes all day.
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken, beef, cooked beans and pork prepared 2 days ago, as per operator with no date label.
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the kitchen.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile in disrepair due to water damage.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed spoons in standing water next to beans. Operator removed water.
14-36-5Basic – Observed reach in freezer Interior in disrepair/has exposed insulation.
Inspector observations synchronized from DBPR on August 21, 2026 7:43 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.