Inspection Report

Florida DBPR Inspection Report
Completed

CHICK FIL A

4100 GEORGE J BEAN PKWY · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateOctober 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3602211
Visit number1
Inspection Visit ID10885875
DBPR license3917838

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested less than 100ppm. Operator reset the sanitizer in three-compartments sink, tested 200ppm. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A container of roasted corn (50F – Cold Holding) and blue cheese crumbles (51F – Cold Holding) at salad prep station. Discussed "how much is too much" for food preparation with operator, and proper cold holding for time/temperature control for safety food is 41F or below. Both items moved into reach-in cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. A few certificates missing employees birthdays.

Basic 2

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting.

#2Basic22-08-4

Basic – Interior of oven has accumulation of black substance/grease/food debris. Alto Shaam – VECTOR oven.

Inspector observations synchronized from DBPR on August 20, 2026 3:29 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.