LAKAYANM RESTAURANT
104 COLLEGE DR UNIT 8 · ORANGE PARK · Clay County · FL 32065
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. In stand up reach in cooler, multiple to go bags of cut cabbage.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In stand up reach in cooler, plastic container of raw chicken and raw toast stored above cooked chicken and cooked goat. Operator rearranged items to proper storage levels. Also, plastic containers of raw chicken stored on top of container of raw goat. Operator rearranged items to proper storage levels. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam table in kitchen, black rice (117F – Hot Holding); cooked chicken (103F – Hot Holding). Operator stated items were placed in warmer 3 hours prior. Operator placed food items on stove to bring temperature up quickly. **Corrective Action Taken**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on flip top reach in cooler stained black.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. On shelf next to three compartment sink, spray bottle of yellowish liquid not labeled.
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. In plastic container of flour in kitchen, bowl used as scoop. Operator removed bowl. **Corrected On-Site**
08B-36-4Basic – Food stored in a location that is exposed to splash/dust. Seasonings on top shelf of rack next to handwash sink and cook line exposed to splash from handwash sink.
33-19-4Basic – Garbage on the ground and/or pad around dumpster. On ground around and behind dumpster piles of trash.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave have food debris.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets in kitchen soiled with food debris/torn. Also, hood filters and hood system has heavy build up of black debris and grease.
16-46-4Basic – Old labels stuck to food containers after cleaning. Multiple clean pans with old labels still on them on clean dish storage rack.
33-16-4Basic – Open dumpster lid. On shared dumpster, right lid open.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. In plastic containers on shelf across from stand up reach in cooler, flour not labeled.
Inspector observations synchronized from DBPR on August 15, 2026 8:11 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.