Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

CATCH 27 RESTAURANT

40 CHARLOTTE ST · SAINT AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateNovember 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3602396
Visit number1
Inspection Visit ID10886726
DBPR license6502055

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
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All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butternut bisque (50F – Cold Holding); orzo (47F – Cold Holding) left out for less than four hours while stocking working coolers. Person in charge placed in ice bath and product reached 41F or below by end of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 17, 2026 8:23 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.