Inspection Report

Florida DBPR Inspection Report
Completed

GABYS FAMILY RESTAURANT

4890 122ND AVE N STE 1 · CLEARWATER · Pinellas County · FL 33762

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Inspection Summary

Inspection dateSeptember 23, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3602445
Visit number1
Inspection Visit ID10886775
DBPR license6217561

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority41-07-4

High Priority – Container of medicine improperly stored. Advil Inside reach in cooler top shelf. Employee moved **Corrected On-Site**

Corrected On-Site
#6High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Eggs at cook line. Employee labeled during inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Degreaser. Employee labeled **Corrected On-Site**

Corrected On-Site
#8Intermediate16-59-1

Intermediate – Warewashing machine not automatically dispensing the sanitizer. Employee using a squeeze bottle to add during sanitation process.

Basic 4

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Inside potatoes at cook line. **Corrected On-Site**

Corrected On-Site
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Water on prep left side of steam blue. Employee moved **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor. Box of steak on floor reach in freezer. **Corrected On-Site**

Corrected On-Site
#4Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. On prep table left of steam table **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 21, 2026 7:33 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.