Basic – Accumulation of debris on exterior of warewashing machine.

Basic – Carbon dioxide/helium tanks not adequately secured. operator chained. **Corrected On-Site**

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Glasses in kitchen shelf, operator relocated **Corrected On-Site**

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food worker handling food wearing bracelet.

Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. Sticky tape placed by food preparation area and cook line. Operator removed . **Corrected On-Site**

Basic – Food stored on floor. Box of can of tomatoes sauce, storage area floor. Operator relocated . **Corrected On-Site**

Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. **Repeat Violation**

Basic – Hole in or other damage to wash wall.

Basic – Ice buildup in kitchen and storage area , freezer chest.

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Storage area gasket for freezer soiled with grime.

Basic – Open dumpster lid.

Basic – Walk in cooler. ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

Basic – Walk-in cooler shelves with rust that has pitted the surface.