Inspection Report

Florida DBPR Inspection Report
Completed

PRIMO HOAGIES OF FORT LAUDERDALE

1499 SE 17 ST · FORT LAUDERDALE · Broward County · FL 33316

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Inspection Summary

Inspection dateSeptember 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3602795
Visit number1
Inspection Visit ID10887125
DBPR license1625495

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. 1) Observed cut lettuce (49F – Cooling) since 11:30am, at 4:03pm inside walk in cooler. Food did not reach 41F for cold holding in allotted time. See stop sale. 2) Observed flip top cooler// sliced tomatoes (50F – Cooling) since 11:30am, at 3:54pm. Food did not reach 41F for cold holding in allotted time. See stop sale.

Stop Sale
#2High Priority03D-06-5

High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. 1) Observed cut lettuce (49F – Cooling) since 11:30am, at 4:03pm inside walk in cooler. Food did not reach 41F for cold holding in allotted time. See stop sale. 2) Observed flip top cooler// sliced tomatoes (50F – Cooling) since 11:30am, at 3:54pm. Food did not reach 41F for cold holding in allotted time. See stop sale.

Stop Sale

Intermediate 1

#3Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Employee unable to provide probe thermometer.

Inspector observations synchronized from DBPR on August 21, 2026 8:10 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.