DARUMA JAPANESE STKHSE & SUSHI LGE Inspection – August 12, 2025

High Priority 3

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over ready to eat vegetables in their reach in cooler. Operator swapped the foods. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

#5High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed their dishwasher go from dirty to clean dishes without changing their gloves.

#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed a sanitizer bucket stored above their dry cook line and next to seasonings. Operator removed it. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed multiple soda nozzles at their bar with debris build up.

Basic 3

#1Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed a scoop buried in a flour container. Operator removed the scoop. **Corrected On-Site**

Corrected On-Site

#2Basic33-11-4

Basic – Missing drain plug at dumpster. Observed them missing a drain plug on their new dumpster.

#3Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Observed black build up on their walk in cooler fan covers.

Florida Food Watch