TOMMY BAHAMA MARLIN BAR
6562 UNIVERSITY PARKWAY UNIT 110 · SARASOTA · Sarasota County · FL 34240
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed their dish machine at 0ppm. Operator swapped out the sanitizer and retested at 100ppm. **Corrected On-Site**
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed an employee go from dirty to clean dishes without washing their hands. Operator had the employee wash their hands. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed chemical wipes stead above food products in the be storage area. Operator removed them. **Corrected On-Site**
Basic 3
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed the incorrect license date posted.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks stored with food products in the bar storage area. Operator removed them. **Corrected On-Site**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed single service articles in the back not inverted. Operator inverted them. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 3, 2026 12:41 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.