Inspection Report

Florida DBPR Inspection Report
Warning

IHOP 232

869 SW 107 AVE · MIAMI · Dade County · FL 33174

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Inspection Summary

Inspection dateAugust 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3602904
Visit number1
Inspection Visit ID10887234
DBPR license2336267

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese (57F – Cold Holding); hash browns (52F – Cold Holding); butter (57F – Cold Holding); raw chicken (51F – Cold Holding); raw beef (53F – Cold Holding); turkey breast (56F – Cold Holding) inside walk in cooler. As per operator for less than 4 hrs. Observed shredded cheddar (47F – Cold Holding); shredded Colby (46F – Cold Holding); sausages (47F – Cold Holding); hash browns (47F – Cold Holding) inside reach in cooler across cook line. As per operator for less than 4 hrs.

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzles soiled at beverage station. Operator removed the items for washing. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic36-36-4

Basic – Ceiling tile missing. Observed 2 ceiling tiles missing over washing area.

#2Basic33-16-4

Basic – Open dumpster lid. Operator closed lid. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed across grill.

Inspector observations synchronized from DBPR on September 3, 2026 12:24 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.