Inspection Report

Florida DBPR Inspection Report
Enforcement

YOLK BOYNTON BEACH

9884 S JOG RD STE D9 · BOYNTON BEACH · Palm Beach County · FL 33437

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Inspection Summary

Inspection dateJuly 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3603386
Visit number1
Inspection Visit ID10887716
DBPR license6023093

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in Flip top cooler #2 ; cheese (52F); ham (44-47F); . Per operator food not prepared or portioned today. Per operator food held in unit less than four hours. Operator placed foods in ice bath. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#2High Priority01B-17-5

High Priority – Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk not date marked in walk in cooler. Operator was unable to determine when milk was opened. See stop sale. **Warning**

WarningStop Sale

Intermediate 3

#3Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk not date marked in walk in cooler. Operator was unable to determine when milk was opened. See stop sale. **Warning**

WarningStop Sale
#4Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed towel bin stored in front of handwashing sink in kitchen. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon on menu not identified as a raw animal food. **Warning**

Warning

Inspector observations synchronized from DBPR on September 7, 2026 1:50 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.