LONGWOOD COUNTRY KITCHEN
260 SR W 434 · LONGWOOD · Seminole County · FL 32750
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – egg wash (47f – Cold Holding). Observed on ice. Employee added water to ice bath. – ham (48F – Cold Holding); cut tomato (47F – Cold Holding); shredded cheese (48F – Cold Holding). Observed in walk in freezer. Employee states had out on counter. Moved freezer for expedited cooling. Advised employee to use ice bath to better maintain temperature control. – pancake batter (54 – Cold Holding). Advised employee to keep on ice. – milk (45F – Cold Holding); coleslaw (45F – Cold Holding). Operator turned cooler controls colder. **Warning**
Intermediate 1
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 6
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. – over dish station
36-73-4Basic – Floor soiled/has accumulation of debris. – below flat top grill
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – counter mounted fan – gasket and pullout doors of lowboy cooler
35B-03-4Basic – Outer openings not protected with self-closing doors. – back door
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. – unwashed bell peppers and tomato over diced ham and cut tomato at walk in cooler
Inspector observations synchronized from DBPR on August 20, 2026 4:13 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.