Inspection Report

Florida DBPR Inspection Report
Completed

RICE ASIAN HOUSE & SUSHI BAR

17100 COLLINS AVE #114-115 · SUNNY ISLES BEACH · Dade County · FL 33160

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Inspection Summary

Inspection dateSeptember 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3603595
Visit number1
Inspection Visit ID10887925
DBPR license2328725

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for container of cut vegetables in walk in cooler.

#9High Priority14-31-5

High Priority – Observed brown non grade bags lining bottom of reach in freezer.

#10High Priority08A-05-6

High Priority – Observed various Raw fish stored over ready-to-eat foods in reach in cooler.

Intermediate 1

#11Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Repeat Violation**

Repeat Violation

Basic 7

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Manager removed. **Corrected On-Site**

Corrected On-Site
#2Basic24-05-4

Basic – Clean pots and pans not stored inverted or in a protected manner. **Repeat Violation**

Repeat Violation
#3Basic06-09-1

Basic – Commercially processed reduced oxygen packaged raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Repeat Violation**

Repeat Violation
#4Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler gaskets torn.

#5Basic36-12-4

Basic – Floors in walk in freezer soiled and not constructed to be easily cleanable. **Repeat Violation**

Repeat Violation
#6Basic42-03-5

Basic – Observed sheets of insulation lining shelves in dry storage area. Advised that this practice may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Manager removed. **Corrected On-Site**

Corrected On-Site
#7Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw tuna thawing at room temperature. Raw tuna was located on prep table in sushi area.

Inspector observations synchronized from DBPR on August 22, 2026 7:41 AM.

Violation category totals
Category 7 · Food not re-served
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 15 · No longer used
4 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.