BODEGA TAQUERIA Y TEQUILA
1220 16TH ST · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employees handled dirty equipment and continued to prepare food.
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw fish , breaded raw fish, and chicken over jalapeños in a reach in cooler. The manager moved the proteins to the bottom shelf. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shrimp (61F – Cold Holding); cooked chicken (61F – Cold Holding) at the cook line drawer cooler. As per the manager the food was put on line approximately 3 hours ago. The manager had the food moved to a freezer for a quick chill. **Corrective Action Taken**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed a fan blocking the hand washing sink. The manager moved the fan. **Corrected On-Site**
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed the front section of the establishment has removed all the equipment and are remodling that section. As per the manager all of the equipment is being replaced and installed in the same location.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee belongings in the sink. The cook removed the items. **Corrected On-Site**
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. The manager had it cleaned during the inspection. **Corrected On-Site** **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Observed the drawer reach in cooler gaskets torn.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed next to the triple sink. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the produce walk in cooler fan guards, shelving, and gasket soiled. Observed the drawer reach in cooler gaskets soiled.
Inspector observations synchronized from DBPR on August 22, 2026 8:20 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.