Inspection Report

Florida DBPR Inspection Report
Enforcement

ISLA DEL COQUI

3092 JOG RD · GREENACRES · Palm Beach County · FL 33467

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Inspection Summary

Inspection dateAugust 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3603733
Visit number1
Inspection Visit ID10888063
DBPR license6011059

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 5

#5High Priority41-07-4

High Priority – Container of medicine improperly stored. In kitchen bottle of medicine stored on shelf above food preparation table, discussed with operator who removed medication. **Corrected On-Site**

Corrected On-Site
#6High Priority12A-25-4

High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee adjusted eye glasses with hand and after without washing hands employee handled clean tongs to remove food from fryer, discussed with operator employee washed hands. **Corrected On-Site**

Corrected On-Site
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler raw chicken (51F – Cold Holding) per operator product not portioned or prepared today and held in unit for approximately 2 hours, discussed it operator who noticed holding unit was turned off and turned on unit, operator moved product to reach in freezer. **Corrective Action Taken**

Corrective Action Taken
#8High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink hose Bibb connection no vacuum breaker installed, discussed with operator to install vacuum breaker.

#9High Priority41-15-5

High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Sanitize Bucket (Chlorine 200+ppm) discussed with operator who corrected solution to Sanitize Bucket (Chlorine 100ppm) **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Basic 4

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. At cook line floors soiled with accumulated debris, discussed with operator to clean and sanitize floors.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In kitchen storage rack used for clean and sanitized dishes soiled with grease, food debris, dirt, slime or dust, discussed with operator to clean and sanitize area.

#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at cooked line interior soiled with food debris, discussed with operator to clean and sanitize.

#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. In kitchen squeeze bottles of cooking oil not labeled, discussed with operator who labeled bottle. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 3, 2026 12:02 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.