Inspection Report

Florida DBPR Inspection Report
Warning

SPRING RUN GOLF CLUB MAIN DINING

9501 SPRING RUN BLVD · ESTERO · Lee County · FL 34135

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Inspection Summary

Inspection dateAugust 26, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3603842
Visit number1
Inspection Visit ID10888930
DBPR license4604787

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine is set up for hot water sanitization Dishwasher (Temperature 150.5 F). **Warning**

Warning
#3High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. In walk in cooler was 1 quart of house prepared cheese sauce and 1 quart of house prepared marinara with preparation date of 08-11, exceeding the seven day shelf life. **Warning**

Warning
#4High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. In walk in cooler was 1 quart of house prepared cheese sauce and 1 quart of house prepared marinara with preparation date of 08-11, exceeding the seven day shelf life. **Warning**

WarningStop Sale

Intermediate 3

#5Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. This is a repeat violation from previous inspection dated 03-05-2025 **Warning**

Repeat ViolationWarning
#6Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked salmon not identified as raw on breakfast menu. Operator reprinted menus during inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. At dish machine **Warning**

Warning

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor. In walk in freezer. **Warning**

Warning

Inspector observations synchronized from DBPR on August 22, 2026 8:20 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.