Inspection Report

Florida DBPR Inspection Report
Enforcement

MIAMI SUBS #30

5001 N UNIVERSITY DR · LAUDERHILL · Broward County · FL 33351

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Inspection Summary

Inspection dateJuly 22, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3603870
Visit number1
Inspection Visit ID10888958
DBPR license1614578

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority35A-02-7

High Priority – Live, small flying insects found Observed 3 live flies in both kitchen and front counter area, touching and landing on non food contact surfaces. Operator cleaned and sanitized areas. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell egg carton above ready to eat foods, operator reorganized **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cheese (40-51F – Cold Holding). Food not portioned or prepared today, in unit less than 4 hours as per operator. Observed food above fill line in hotel pan. Operator readjusted portion size in pan, placing overfilled cheese in cooler for quick chill. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 1

#5Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to locate current certificates for employees. **Warning**

Warning

Basic 1

#1Basic08B-21-5

Basic – Employee used visibly soiled food thermometer to measure food temperatures without first cleaning the thermometer. Digital thermometer has accumulation of dust **Warning**

Warning

Inspector observations synchronized from DBPR on September 7, 2026 1:14 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.