JJ SHARKS FISH AND CHICKEN
3625 ST JOHNS BLUFF RD S · JACKSONVILLE · Duval County · FL 32224
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-7High Priority – Live, small flying insects found Observed two flying insects: one in prep area and one near walk-in-cooler.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw fish, raw chicken (44F – Cold Holding) in walk-in-cooler. Operator stated door had been opened and closed a lot during lunch. Operator placed ice on products and rechecked temps at 40F-41F. Also, house made tzatziki (45F – Cold Holding)in top of flip top reach-in cooler on cook line. Observed tzatziki store higher than chill rim of cooler. Operator placed in bottom of reach-in cooler to chill. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Spray bottle containing toxic substance stored next to olive oil at back counter of front service line. Employee removed spray bottle of window cleaner to properly store. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Blade on can opener in prep area, soda nozzle on water at self dispensing soda machine in dining area soiled. **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. No soap at hand wash sink on cook line. Operator replenished soap. **Corrected On-Site**
Basic 5
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple ceiling tiles in kitchen, prep and cook line areas soiled.
14-11-5Basic – Equipment in poor repair. Handle of rice cooker at cook line in disrepair. Also, hole in side of reach in freezer on cook line. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Box with single service to go condiments stored on floor under front counter. Operator removed to properly store. **Corrected On-Site** **Repeat Violation**
35B-02-4Basic – Insect control device installed over food preparation area. Fly light hanging over prep table. Operator removed light to hang in an approved area. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on multiple reach-in coolers on cook line and front service line soiled. Operator started to clean during this inspection. Also, filters in hood above fryers soiled. Also, exterior of food bins holding seasonings in prep area soiled. **Corrective Action Taken**
Inspector observations synchronized from DBPR on September 2, 2026 12:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.