Inspection Report

Florida DBPR Inspection Report
Warning

TAP BEER MIAMI

17850 W DIXIE HWY · MIAMI · Dade County · FL 33160

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Inspection Summary

Inspection dateSeptember 2, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3604157
Visit number1
Inspection Visit ID10889245
DBPR license2328769

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority03G-04-5

High Priority – Observed raw salmon not held frozen before, during and after being packaged onsite using a unapproved reduced oxygen packaging method. All fish was located in walk in cooler and completely thawed out. See stop sale. **Repeat Violation**

Repeat ViolationStop Sale
#6High Priority03G-05-5

High Priority – Observed various raw fish packaged in the establishment using a unapproved reduced oxygen method not bearing a label indicating that it is to be kept frozen until time of use. **Repeat Violation**

Repeat Violation
#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon and raw chicken stored over various ready to eat foods in reach in cooler.

Intermediate 1

#8Intermediate03G-50-1

Intermediate – Operator is doing a special process, conducting reduced oxygen packaging for raw fish, raw chicken and raw beef without a HACCP plan approved by the Division of Hotels and Restaurants. Advised that operator must cease operations until plan is approved. Provided HACCP PLAN application to operator via email.

Basic 4

#1Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler gaskets torn. **Repeat Violation**

Repeat Violation
#2Basic14-01-5

Basic – Observed Bowl or other container with no handle used to dispense flour.

#3Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler.

#4Basic02D-01-5

Basic – Working containers of flour, corn starch and rice removed from original container, placed in plastic containers that is not identified by common name.

Inspector observations synchronized from DBPR on August 22, 2026 7:53 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
3 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 30 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.