BURGERS & SHAKES II
3331 HOLLYWOOD BLVD. · HOLLYWOOD · Broward County · FL 33021
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 6
22-42-4High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Three compartment sink tested at 0 ppm chlorine. Establishment using ware washing machine to wash and rinse and manually sanitize in three compartment sink. Employee added chlorine sanitizer and retested at 100 ppm chlorine **Corrected On-Site** **Warning**
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw shell eggs then proceed to handle cut lettuce, buns without removing gloves and washing hands. Discussed with operator, operator instructed operator to remove gloves wash hands and put on new gloves **Corrected On-Site** **Warning**
12A-12-4High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee handle raw burger then proceed to handle ready to eat buns without changing gloves and washing hands **Repeat Violation** **Admin Complaint**
35A-02-7High Priority – Live, small flying insects found Observed 2 live small flying insects landing on tip jar, computer at front counter on cook line **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above ready to eat mushrooms in cook line flip top cooler. Operator reorganized **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Drawers under flat top:; raw burger (46F); raw fish (48F); raw chicken (48F). Operator states items have been in unit for 2 hours. Items not prepared or portioned today. Operator placed ice bags on top of items flip top: cheese (49F); hot dog (45F). Operator states items have been in unit for 2.5 hours. Operator moved to reach in freezer to quick chill **Corrective Action Taken** **Warning**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Front cook line used as dump sink. Discussed with operator **Warning**
Basic 2
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on prep table on cook line. Employee removed **Corrected On-Site** **Warning**
08B-38-4Basic – Food stored on floor. Case of raw shell eggs stored on floor in walk in cooler. Operator moved to shelf **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 21, 2026 7:52 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.