Inspection Report

Florida DBPR Inspection Report
Completed

WOODSBYS CAFE

4515 S ORANGE BLOSSOM TRL · KISSIMMEE · Osceola County · FL 34746-4214

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Inspection Summary

Inspection dateSeptember 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3604331
Visit number1
Inspection Visit ID10889419
DBPR license5907663

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef over raw pork in walk-in cooler. Operator rearranged. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed eggs sitting on prep table at cookline at room temperature. Per operator they wear out since 7am, advised operator about time plan and labeling with time mark, or placing back under refrigeration. Emailed time plan to operator. Operator filled out and labeled eggs. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-24-5

Basic – Hole in or other damage to wall. Hole in wall above handwashing sink in kitchen.

#2Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Handwashing sink at waitstaff area outside of kitchen. Operator printed sign and posed. **Corrected On-Site**

Corrected On-Site
#3Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. Sooons at bar area next to register. Operator rotated. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 20, 2026 5:09 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.