Inspection Report

Florida DBPR Inspection Report
Completed

MOLIENDO CAFE

409 N US HWY17-92 · LONGWOOD · Seminole County · FL 32750

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Inspection Summary

Inspection dateSeptember 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3604426
Visit number1
Inspection Visit ID10889514
DBPR license6900429

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.

Stop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – cooked vegetable soup (52F – Cold Holding) Operator states held overnight

Intermediate 1

#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. – provided to operator

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Corrected On-Site**

Corrected On-Site
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. – at bulk flour **Corrected On-Site**

Corrected On-Site
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. – back door

#4Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. – provided to operator

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. – bulk flour **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 21, 2026 8:01 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.