Inspection Report

Florida DBPR Inspection Report
Warning

LUCCIANO'S

1727 MAIN ST · WESTON · Broward County · FL 33326

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Inspection Summary

Inspection dateAugust 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3604672
Visit number1
Inspection Visit ID10889760
DBPR license1625541

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority41-15-5

High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitation buckets with SK2 sanitizer from Cintas (400+ppm)

Intermediate 3

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed at front counter – utensil stored in handwashing sink.

#7Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. No manager present at time of inspection. No proof of training for Mateo A.

#8Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training provided at time of inspection.

Basic 4

#1Basic24-13-4

Basic – Clean utensils or equipment stored in a bathroom, locker room or mechanical room. Observed at restroom – box of single use containers stored in restroom. Employee removed and stored correctly. **Corrected On-Site**

Corrected On-Site
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drinks stored on prepping counter at front. Employee removed and stored properly. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal laptop and cell phone stored on prepping counter at front.employee stored correctly. **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. Observed at restroom – plastic jog of water stored directly on the floor. Employee removed item from restroom and stored properly. Observed at walk in freezer- boxes of ice cream stored directly on the floor. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 3, 2026 11:55 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.