Inspection Report

Florida DBPR Inspection Report

VILLAGE INN

4843 HWY 90 · PACE · Santa Rosa County · FL 32571

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Inspection Summary

Inspection dateSeptember 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3604678
Visit number1
Inspection Visit ID10889766
DBPR license6701346

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Upon inspection, observed raw chicken fried steak patties stored over fully cooked chicken tenders in walk-in freezer. Owner moved chicken fingers from below chicken fried steak patties during inspection. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upon inspection, observed accumulation of mold like substance in upper area of ice machine.

#2Basic10-03-4

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Upon inspection, observed knives and other utensils stored in dipperwell on front line with water not flowing, only dripping, with food debris in water. During inspection observed that knives/utensils had been removed from dipperwell. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 21, 2026 8:12 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.