Inspection Report

Florida DBPR Inspection Report
Completed

CINCO DE MAYO MEXICAN CUISINE

1840 NE JENSEN BEACH BLVD · JENSEN BEACH · Martin County · FL 34957

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Inspection Summary

Inspection dateJuly 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3604793
Visit number1
Inspection Visit ID10889881
DBPR license5301766

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed tums bottle stored on top of microwave at prep counter. Operator stored items properly

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food.

#6High Priority03F-01-5

High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Observed queso with time stamp at 10AM. Items out of temperature more than 4 hour limit . See stop sale.

Stop Sale
#7High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking Observed salsa on counter on time as a public health control with no time marking. Per operator, items placed on front counter at approximately 2:00. Operator placed correct time stamp for remaining time.

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. Observed containers of raw beef stored on floor of walk in freezer. Operator removed **Corrected On-Site**

Corrected On-Site
#2Basic10-08-5

Basic – Ice scoop handle in contact with ice at front counter, Bar ice bins. Operator removed.

#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at Han wash sink in front kitchen next to dish pit. Operator placed correct signage. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 5, 2026 11:18 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.