Inspection Report

Florida DBPR Inspection Report
Completed

CASA TEQUILA MEXICAN RESTAURANT

9617 WESTVIEW DR · CORAL SPRINGS · Broward County · FL 33076

Restaurant history →

Inspection Summary

Inspection dateSeptember 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3604844
Visit number1
Inspection Visit ID10889932
DBPR license1624032

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored above packages of ready to eat Mac n Cheese in cook line reach in cooler. Operator reorganized. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade right of cook line soiled with food debris build up.

#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked beef and house made tomato salsa not date marked in walk in cooler. Per cook, items were made approximately 28 hours ago. Operator date marked. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic08B-38-4

Basic – Food stored on floor. Boxes of bottled beer stored in floor in bar area.

#2Basic08B-52-4

Basic – Food stored under dripping water line. Bin of raw beef stored underneath dripping condensation line in walk in freezer. Operator removed. **Corrected On-Site**

Corrected On-Site
#3Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#4Basic21-12-4

Basic – Multiple soiled wet wiping cloth not stored in sanitizing solution between uses. Operator removed. **Corrected On-Site**

Corrected On-Site
#5Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avocados and unwashed bell peppers stored above ready to eat prepared salad in walk in cooler. Operator recognized. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 22, 2026 7:50 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
4 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.