Inspection Report

Florida DBPR Inspection Report
Completed

MOES SOUTHWEST GRILL #1428

15128 MAX LEGGETT PKWY STE 1 · JACKSONVILLE · Duval County · FL 32218

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Inspection Summary

Inspection dateJuly 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3604903
Visit number1
Inspection Visit ID10889991
DBPR license2615082

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In AltoSham, rice (121F,132F – Hot Holding). Rice placed in unit 4.5 hours prior. Operator discarded.

Stop Sale
#8High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In AltoSham, rice (121F,132F – Hot Holding). Rice placed in unit 4.5 hours prior. Operator discarded. **Corrective Action Taken**

Corrective Action Taken
#9High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. It n cabinets across from restrooms, Sani wipes, paint and stereo stored over and next to paper towels and toilet tissue. Manager removed chemicals from cabinet. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. In back kitchen by ice machine, cove molding separating from wall.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. On clean dish shelves, pans and containers stacked before air drying.

#3Basic36-73-4

Basic – Floors, walls and/or ceilings soiled/has accumulation of debris. Wall at soda storage rack in kitchen soiled.

#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken. In prep area, multiple plastic lids are cracked.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line, gas pipe behind flattop has grease build up. **Repeat Violation**

Repeat Violation
#6Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. At front counter make line, interior of reach-in cooler has food debris and standing water.

Inspector observations synchronized from DBPR on September 7, 2026 1:49 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.