Inspection Report

Florida DBPR Inspection Report
Completed

IHOP

3830 N ATLANTIC AVE · COCOA BEACH · Brevard County · FL 32931

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Inspection Summary

Inspection dateOctober 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3605278
Visit number1
Inspection Visit ID10890366
DBPR license1501067

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In steamwell on cook line sausage gravy (115F – Reheating); cheese sauce (108F – Reheating).

Stop Sale
#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Whipped butter on front counter.

Stop Sale
#6High Priority03E-02-5

High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. In steamwell on cook line sausage gravy (115F – Reheating); cheese sauce (108F – Reheating). SEE STOP SALE

Stop Sale

Basic 3

#1Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Lid for pancake batter is cut in corner. Operator discarded **Corrected On-Site**

Corrected On-Site
#2Basic22-13-5

Basic – Iced tea dispenser not cleaned at least once every 24 hours. Presence of build up in tip

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Surface area surrounding fryers has an accumulation of grease

Inspector observations synchronized from DBPR on August 19, 2026 8:10 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.