Inspection Report

Florida DBPR Inspection Report
Completed

PARLOR DOUGHNUTS WORLD GOLF

630 E TWINCOURT TRAIL UNIT 101 · SAINT AUGUSTINE · St. Johns County · FL 32095

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Inspection Summary

Inspection dateFebruary 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3605337
Visit number1
Inspection Visit ID10890425
DBPR license6502534

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Missing for cream cheese topping on donuts in display case at front counter, per manager they usually write it down on clipboard, but ran out of the papers they use and topping was taken out about 2 hours ago.

Intermediate 1

#5Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At hand wash station at front counter.

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. Bucket of frosting in back storage room, bucket moved. **Corrected On-Site**

Corrected On-Site
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sheet pans on speed racks in proffer and around cook line have a build up of food debris. **Repeat Violation**

Repeat Violation
#3Basic08B-12-5

Basic – Stored food not covered. Donuts on speed rack in prep area, donuts covered. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 12:23 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.