VILLAGE PANCAKE HOUSE
7011 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 336344947
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-10-4High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.observed employee touch face with gloves.employee washed hands.
08A-05-6High Priority – Raw animal food stored over/not properly separated from frozen fries and onion rings in front line reach in freezer under steam tables.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. diced ham (47 – Cold Holding) in front cook line closest to hand sink near service line
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. diced ham (47 – Cold Holding) in front cook line closest to hand sink near service line. sausage raw (47F – Cold Holding); ground beef raw (46F – Cold Holding); raw chicken breast (47F – Cold Holding) on cooks front line reach in cooler close to hand sink. Dairy (45 – Cold Holding) in reach in cooler on service line employee placed in walk in cooler. **Corrective Action Taken**
Intermediate 2
29-39-4Intermediate – Backflow preventer not inspected and serviced according to manufacturer's recommendations. Not installed at mop sink.
02D-02-4Intermediate – Packaged food not labeled as specified by law. Observed powdered sugar and brown sugar in unlabeled containers. Stored above hand sink on service line.
Basic 9
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile damaged and soiled throughout kitchen. **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.on front cooler adjacent to Nu Vu oven on the front line.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils.observed drink on front counter **Repeat Violation**
14-11-5Basic – Equipment in poor repair.Observed torn gaskets and damaged inside cooler door in reach in cooler adjacent to Nu-Vu oven on the cook line.
14-69-4Basic – Ice buildup in reach-in freezer on front line below steam table. **Admin Complaint**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelves in walk in cooler soled and covered with mold like substance. Observed food debris in bottom of front line cooler adjacent to Nu-Vu oven. Observed gasket under reach in freezer soiled on cooks line below steam tables.
08B-12-5Basic – Observed food in boxes stored over ready to eat items in the walk in cooler.
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. In dishwasher area.
Inspector observations synchronized from DBPR on August 20, 2026 4:58 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.