Inspection Report

Florida DBPR Inspection Report
Completed

SOUL MEDITERRANEAN CUISINE

486 POINSETTIA AVE · CLEARWATER BEACH · Pinellas County · FL 33767

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Inspection Summary

Inspection dateNovember 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3605459
Visit number1
Inspection Visit ID10891278
DBPR license6217896

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Cooked octopus and falafel under raw calamari and raw shrimp. **Corrected On-Site**

Corrected On-Site
#5High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef and raw seafood in walk in cooler.

Intermediate 4

#6Intermediate01C-05-4

Intermediate – Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.

#7Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served.

#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Middle hand sink.

#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Middle hand sink.

Basic 3

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over grill.

Inspector observations synchronized from DBPR on August 18, 2026 8:10 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.