Inspection Report

Florida DBPR Inspection Report
Enforcement

RUBY THAI KITCHEN

1910 WELLS RD STE VC-02 · ORANGE PARK · Clay County · FL 32073

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Inspection Summary

Inspection dateAugust 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3605580
Visit number1
Inspection Visit ID10891399
DBPR license2001257

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Three compartment sink tested at 0ppm chlorine. Manager remade solution to 100ppm chlorine. **Corrected On-Site**

Corrected On-Site
#4High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Cut cabbage being held on time controls with no time marking. Manager states cabbage placed out at 11:00 and added time marking to board. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Basic 2

#1Basic10-08-5

Basic – Ice scoop handle in contact with ice. Ice scoop handle in ice at soda machine. Manager moved scoop to proper storage. **Corrected On-Site**

Corrected On-Site
#2Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Fan guards in walk in cooler are soiled. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 3, 2026 12:11 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.