Inspection Report

Florida DBPR Inspection Report
Completed

CHINA KING

2870 DAVID WALKER DR · EUSTIS · Lake County · FL 32726

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Inspection Summary

Inspection dateAugust 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3605623
Visit number1
Inspection Visit ID10891442
DBPR license4502401

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Cooked eggrolls on top of raw beef in reach in cooler. Raw ribs over cooked pork in walk in freezer. Operator remove Operator removed. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Long white cutting board on prep table soiled. **Repeat Violation**

Repeat Violation

Basic 9

#1Basic36-36-4

Basic – Ceiling tile missing. Above dry storage

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tile in dining area. **Repeat Violation**

Repeat Violation
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee water bottle on prep table.

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor by fryer soiled.

#5Basic08B-38-4

Basic – Food stored on floor. Bucket of soy sauce on floor outside walk in cooler. Case of soda on floor at front counter. Operator removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave above prep table in the kitchen

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket at prep area. Fan guard in walk in cooler **Repeat Violation**

Repeat Violation
#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. All Reach in coolers in the kitchen **Repeat Violation**

Repeat Violation
#9Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. In walk in cooler. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 22, 2026 8:15 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
3 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.