HANA JAPANESE STEAKHOUSE AND SUSHI LOUNGE
30 HANCOCK BRIDGE PKWY W STE 112 · CAPE CORAL · Lee County · FL 33991
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw beef in walk-in cooler. The manager moved the raw chicken to other side on speed rack. **Corrected On-Site**
Intermediate 2
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water shut off at handwashing sink in dining area.
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
16-03-4Basic – Accumulation of debris inside warewashing machine.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice. The ice scoop was removed from ice bin. **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. The tongs was remove from oven door. **Corrected On-Site**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. The manager discarded the open drink in front counter reach-in cooler. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 20, 2026 3:21 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.