GULF COAST SOURDOUGH SANDWICH HOUSE
6703 N FLORIDA AVE · TAMPA · Hillsborough County · FL 33604
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee wash hands then touch sink nozzles prior to drying hands. Educated employee on proper hand washing practices **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. feta cheese (44F – Cold Holding); mozzarella cheese (45F – Cold Holding); sliced deli meat (45F – Cold Holding) employee placing items on ice. Discussed callback date with operator. **Corrective Action Taken** **Warning**
Intermediate 5
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed wire scrubbed stored inside of Hand washing sink in main kitchen. **Repeat Violation** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed tuff shed outside near mop sink with two stand up refrigerators with milk, mozzarella cheese, sourdough bread, and deli meats. Discussed callback date with operator. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Hand washing sink near 3 compartment sink. Employee replaced soap. **Corrected On-Site** **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 1 expired certificate for Zachary Lief-Paul **Warning**
Basic 5
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink on top of reach in cooler next to a tray of cookies. Observed employee drinks on prep table with canola oil. **Corrected On-Site** **Repeat Violation** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone on top of reach in cooler **Warning**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed employee preparing sandwiches with no beard guard. **Warning**
08B-42-4Basic – Food stored outside. Observed add on storage area not included on plans with 2 stand up coolers with milk, mozzarella cheese, deli meats, and single service items. **Admin Complaint**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed old labels stuck to food containers on shelf across from 3 compartment sink. **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 4:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.