Inspection Report

Florida DBPR Inspection Report
Completed

TASTY MEDITERRANEAN GRILL

6178 GUNN HWY · TAMPA · Hillsborough County · FL 33625

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Inspection Summary

Inspection dateOctober 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3606185
Visit number1
Inspection Visit ID10892004
DBPR license3919004

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority5 Intermediate10 Basic0 Critical0 Non-Critical20 Total
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All DBPR Inspector Observations

20 full violation description(s) documented by the inspector during this visit.

High Priority 5

#11High Priority35A-09-4

High Priority – Presence of insects, rodents, or other pests. Observed fruit fly on reach in cooler next to sandwich press.

#12High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed frozen chicken and frozen hamburgers in freezer above ready to eat foods. **Repeat Violation**

Repeat Violation
#13High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cut iceberg lettuce at 47f and sliced mushrooms at 48f for an undetermined amount of time in reach in cooler next to sandwich press.

Stop Sale
#14High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut iceberg lettuce , sliced mushrooms at 48f at 47f for an undetermined amount of time in reach in cooler next to sandwich press. **Repeat Violation**

Repeat Violation
#15High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed a spray bottle of febreeze stored over food contact surface. In front storeroom.

Intermediate 5

#16Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener with rust on blade.

#17Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Asterisk missing on menu for Beef Shawarma

#18Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Handwashing Sink missing paper towels closest to the back door, owner placed paper towels in paper dispenser **Corrected On-Site**

Corrected On-Site
#19Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.Observed diced tomatoes and sliced iceberg lettuce in containers not labeled in the walk in cooler .

#20Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed bottle of spray cleaner not lableled.

Basic 10

#1Basic32-07-5

Basic – Bathroom facility not clean. Observed a trash can overflowing on to the floor. In the employee bathroom.

#2Basic24-13-4

Basic – Clean utensils or equipment stored in a bathroom, locker room or mechanical room. Observed a Gyro Warmer stored in employee bathroom.

#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#4Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board on reach in cooler next to sandwich press had cut grooves and stains. **Repeat Violation**

Repeat Violation
#5Basic08B-38-4

Basic – Food stored on floor. Observed a case of juice and water stored on floor in food storage area close to the front entrance. Owner moved items off the floor. Observed boxes of food in walk in cooler stored on floor , Owner moved items off floor. **Corrected On-Site**

Corrected On-Site
#6Basic33-10-4

Basic – Inside/outside of dumpster not clean. Observed trash around the dumpster.

#7Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed soiled microwave next to freezer. **Repeat Violation**

Repeat Violation
#8Basic33-16-4

Basic – Open dumpster lid.

#9Basic29-08-4

Basic – Plumbing system in disrepair. Handwashing sink did not turn on ,owner turned on the water using the shut off valves and water could not be turned off by faucets .

#10Basic08B-12-5

Basic – Stored food not covered. Observed frozen burgers in freezer uncovered. In standing freezer next to microwave.

Inspector observations synchronized from DBPR on August 20, 2026 4:15 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 34 · No longer used
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.