LAS OLAS CO – RIVERSIDE HOTEL
620 E LAS OLAS BLVD · FORT LAUDERDALE · Broward County · FL 33301
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Pantry Prep area – 3 door unit – Raw shucked oysters stored over ready-to-eat pepperoni and hot sauce. Operator stored all items properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Walk in cooler – raw commutated beef stored over raw whole muscle beef. Operator stored all items properly. **Corrected On-Site**
12A-02-4High Priority – Server handled soiled dishes and then picked up clean glasses without washing hands. Reviewed proper hand washing and employee washed hands. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline – right flip top – chorizo (45-48F); cut tomatoes (45-48F). Per operator items held in unit approximately 1 hour. No items prepped or portioned today. Operator moved items to reach in to quick chill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 3
01C-04-4Intermediate – Container of raw pre-shucked oysters does not have a proper label. Operator retrieved label and placed with product. **Corrected On-Site**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked salmon items on All Day Dining menu. Reviewed menu updating. Operator updated menus during inspection. **Corrected On-Site** **Repeat Violation**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 4
22-08-4Basic – Dessert area – Interior of microwave has accumulation of black substance/grease/food debris. Operator cleaned. **Corrected On-Site**
10-12-5Basic – In-use ice scoop stored in visibly soiled container between uses – shaved ice machine by cookline. Operator removed to clean. **Corrected On-Site**
35B-02-4Basic – Insect control device installed over food preparation area – over drink station in expo area. Operator removed during inspection. **Corrected On-Site**
16-46-4Basic – Old labels stuck to food containers after cleaning.
Inspector observations synchronized from DBPR on August 18, 2026 7:39 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.