Inspection Report

Florida DBPR Inspection Report
Warning

PLANET HOLLYWOOD

1506 LAKE BUENA VISTA DR · LAKE BUENA VISTA · Orange County · FL 32830

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Inspection Summary

Inspection dateAugust 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3606621
Visit number1
Inspection Visit ID10892440
DBPR license5807613

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Checked dishmachine not sanitizing properly chlorine not dispensing 0ppm recommend to use three compartment wash, rinse and sanitize, temporarily Dish machine company notify at time of inspection. (Downstairs prep kitchen) **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of sliced tomatoes 46°f, donkey sauce 43°f stored inside reach in cooler less than 4 hours recommend to quick product in the blast chiller.

Intermediate 1

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade and holder soiled located in the downstairs prep kitchen.

Basic 5

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tile soiled has brown discoloration on the tile located in the dish machine room. Facilities notify at time of inspection.

#2Basic08B-38-4

Basic – Food stored on floor. Observed box of oil stored on the floor in the kitchen area. **Corrected On-Site**

Corrected On-Site
#3Basic38-01-4

Basic – Light shield damaged/in disrepair. Observed broken light shield in the dish machine area.

#4Basic16-48-4

Basic – Old food stuck to clean dishware/utensils. Observed old food debris stuck on bowls stored on the cook line. Chef removed placed in the dishmachine to clean properly.

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed container salt pepper not labeled located on the cook line.

Inspector observations synchronized from DBPR on September 2, 2026 11:53 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 39 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.