Inspection Report

Florida DBPR Inspection Report
Completed

3 CHEFS AND A CHICKEN

6601 SW 57 AVENUE · CORAL GABLES · Dade County · FL 33146

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Inspection Summary

Inspection dateSeptember 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3606731
Visit number1
Inspection Visit ID10892550
DBPR license2315780

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at front counter display lettuce (51F – Cold Holding); diced tomatoes (52F – Cold Holding). As per operator for less than 1.5 hours. Operator placed more ice and water into bin to rapid cool. **Corrective Action Taken**

Corrective Action Taken
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at front counter steam table Mac and cheese (127F – Hot Holding); as per operator less than 3 hours, operator removed container and placed new container. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed at front counter area. Employee cleaned during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic25-22-4

Basic – Single-service articles stored next to handwash/food preparation sink exposed to splash. Observed at drive thru prep area hand wash sink, to go plates stored directly next to hand sink and stacked higher than splash guard.

Inspector observations synchronized from DBPR on August 21, 2026 8:17 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 26 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.