Inspection Report

Florida DBPR Inspection Report
Completed

MALAKOR THAI ISAAN

90 MIRACLE MILE · CORAL GABLES · Dade County · FL 33134

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Inspection Summary

Inspection dateSeptember 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3606764
Visit number1
Inspection Visit ID10892583
DBPR license2334937

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employees at cook line must wash hand frequently.

#7High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food.

#8High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale.

Stop Sale

Intermediate 2

#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Front counter by sushi station.

#10Intermediate05-12-5

Intermediate – Probe thermometer not used to ensure proper food temperatures of received time/temperature control for safety food.

Basic 5

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Reach in cooler and storage area.

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable.

#3Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface. Used for covering handles at back cooling units.

#4Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment.

#5Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit.

Inspector observations synchronized from DBPR on August 20, 2026 5:06 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
4 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.