Inspection Report - Florida Food Watch

High Priority 1

#8High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Backflow prevention device missing at hose-side after splitter added to mop sink.

Intermediate 2

#9Intermediate13-06-4

Intermediate – Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee with painted and/or artificial nails scooped ice without wearing gloves at drive through window.

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of sugar bin near drive through soiled with brown substance.

Basic 7

#1Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Cracked lid on breading bin at cookline.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Buildup of ice on shelving and floor inside walk-in freezer.

#3Basic33-11-4

Basic – Missing drain plug at dumpster. Drain plug missing from dumpster.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area around nozzles of fountain machine at drive through window soiled with mold-like substance.

#5Basic33-16-4

Basic – Open dumpster lid. Lid of dumpster left open.

#6Basic36-50-4

Basic – Unclean building components, attachments or fixtures. 1. Vent on ceiling near front counter soiled with dust. 2. Wall in kitchen near desk soiled with dust.

#7Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Two wet mops stored down inside mop buckets near mop sink.

Florida Food Watch

POPEYES LOUISIANA KITCHEN #181

Inspection Summary

Violation Summary

All DBPR Inspector Observations

High Priority 1

Intermediate 2

Basic 7