OUTBACK STEAKHOUSE
12995 S CLEVELAND AVE STE 101 · FORT MYERS · Lee County · FL 33907
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
2 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler at cook line; chopped tomatoes (48F – Cold Holding); blue cheese (50F – Cold Holding); shredded cheese (47F – Cold Holding); homemade blue cheese dressing (48F – Cold Holding); hard boiled eggs no shell (48F – Cold Holding). Per operator all items stored in reach-in cooler for 30 minutes. Operator placed all items in ice. **Corrective Action Taken** **Warning**
Basic 1
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored over reach-in cooler at cook line. Operator moved sanitizer bucket to proper location. **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 3:52 PM.
Violation category totals
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.