Inspection Report

Florida DBPR Inspection Report
Completed

DJ CHINESE GARDEN

8024 ALICO RD, SUITE B1 · FORT MYERS · Lee County · FL 33912

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Inspection Summary

Inspection dateAugust 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3607056
Visit number1
Inspection Visit ID10893567
DBPR license4606495

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Cook line tall silver reach-in cooler, raw beef over cooked pork egg roll.

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line counter cut cabbage (72F – Cold Holding); bean sprouts (78F – Cold Holding); cooked rice (83F – Cold Holding); coojed breaded chicken (76F – Cold Holding); raw shell eggs (89F ambient – Cold Holding) for 3 and a half hours per operator. Provided operator with time as a public health control form.

Basic 4

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. 2 cooks no hair restraint, both donned hats. **Corrected On-Site**

Corrected On-Site
#2Basic51-15-4

Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Licensed as non-seated establishment, observed 8 seats at 2 tables, no approved seating change. Operator provided form with fire signoff, no wastewater signoff.

#3Basic08B-38-4

Basic – Food stored on floor. On cook line, sauces and oil.

#4Basic33-23-4

Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 3, 2026 11:47 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.