Inspection Report

Florida DBPR Inspection Report
Warning

SENOR TACO

3174 S ATLANTIC AVE SUITE-A · DAYTONA BEACH SHORES · Volusia County · FL 32118

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Inspection Summary

Inspection dateAugust 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3607225
Visit number1
Inspection Visit ID10893736
DBPR license7407122

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese 47F, diced tomatoes 8-49F, pico 46-47F, puree salsa 45-46F, cut cabbage 46F, shredded lettuce 46F inside cooler station across from grill behind counter less than 2 hours, manager removed bulk cheese from down below and placed into other refrigerator **Warning**

Warning

Basic 7

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#2Basic14-11-5

Basic – Equipment in poor repair. -shelving inside cooler in back -worn/rusted can opener blade

#3Basic36-24-5

Basic – Hole in or other damage to wall. -area of wall behind hand sink inside restroom -area near side near entrance to back of house -area near back door near water heater

#4Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. -handle resting inside cooked pork at cook line station

#5Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover.

#6Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor.

#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. -container of white food/seasoning on top of fridge in back

Inspector observations synchronized from DBPR on September 3, 2026 12:23 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)
Category 48 · Gas appliances / boiler certificate – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.